Brody Dining Service Worker I

Job description

Working/Functional Title Brody Dining Service Worker I Position Summary: To prep, organize, prepare, and supply various food items pertaining to the salad bars, cold and hot food stations, and to-order service stations in one of the Residence Dining Halls; assists cooks by combining ingredients, portioning, and serving from prepared to order stations; maintains proper food handling and storage techniques to eliminate waste and spoilage; will work within a diverse work force; works directly with customers. This position is located in Brody. Minimum Requirements: - Casual knowledge of food ingredients and correct preparation and serving techniques is necessary. - One-year satisfactory experience as a worker in a food related area or an equivalent combination of education and experience is desirable. - Willingness to work a flexible shift is necessary. - Standards of personal hygiene consistent with sanitation rules and regulations is necessary. - Occasional lifting of 26 to 75 pounds is required. Desired Qualifications: Customer oriented and ability to anticipate needed changes in service and customer demands; skilled in taking initiative and being highly flexible. Equal Employment O...