Dishwasher

Job description

Benefits: The Dishwasher has an important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our customer standards within their restaurant. Cleanliness is at the heart of the definition of our business as it relates to the dish area, supplies and equipment to minimize loss, waste and fraud. - Employee discounts - Flexible schedule - Opportunity for advancement - Training & development What are we looking for?: - A genuine and thoughtful approach to executing brand standards in a high-volume steak house environment. - An appreciation for perfect execution and guest focused service. - The ability to manage high volume production in a fast-paced environment. - A tremendous ability to communicate with fellow team members and supervisors. - A can-do, problem solving and fun-loving attitude. - Experience is great, but we will teach you everything you need to know if you are new to our exciting and rewarding industry. A Dishwasher will: We are an Equal Opportunity Employer and do not discriminate in hiring or employment on the basis of race, color, creed, religion, sex, sexual orientation, national origin, citiz...