Concessions Attendant (Seasonal)

Job description

Description As our Concessions Attendant , you will work as the central resource to our quick-service food operations. Your responsibilities revolve around the service of our guests with genuine hospitality, speed, and accuracy. This position has the unique opportunity to wear several hats within the world of Food & Beverage and is integral to our program’s success. This is a seasonal position that may require flexible scheduling availability. Requirements: Job Requirements: - Provide friendly, quality, genuine hospitality to each guest - Greet guests, take orders, prepare, and serve offerings in accordance with established standards - Demonstrate knowledge of menu and offerings, including dietary and allergen guidelines - Operate cash register and receive payment in cash or credit card while accurately counting and providing change for guests when applicable - Prepare food and beverage throughout the day as needed by anticipating and reacting to guest volume - Work neatly and safely under the sanitary guidelines of the Health Department Rules and Regulations - Follow recipes accurately while maintaining food and beverage preparation process - Complete food and beverage preparation...