Host/Hostess - Bilingual Preferred

Job description

Benefits: - 401(k) - Dental insurance - Health insurance - Vision insurance - Flexible schedule - Opportunity for advancement - Paid time off - Parental leave - Training & development Job Title: Host/Hostess: Reports to: Management: GM, AGM, Hospitality Manager, and Floor Manager. Summary: Greets and seats customers in a fashion that contributes to the smooth, efficient operation of the restaurant and keeps the area around the front entrance and hostess station as clean and orderly as possible by performing the following duties. Duties and Responsibilities include the following. Other duties may be assigned. ● Prepares and maintains a seating chart for each shift and is familiar with the ● Rotation order. ● Wipes down menus and keeps free from any food particles, keeps up with kids menus. ● Greets and seats customers in a courteous and timely manner as they enter the restaurant and/or communicates delays in seating and starts a waiting list. ● Check books for any reservations. ● Accommodates special needs of customers and communicates any needs to appropriate staff. ● Assists dining room staff during rush periods by cleaning tables whenever possible. ● Observant to Guests’ needs th...