Restaurant Prep Cook
On The Border Mexican Grill & Cantina · San Diego, California, US
On The Border has been providing great service in a fun, team environment for over thirty years. We are seeking fun, talented Team Members to join our team!...
Job description
On The Border has been providing great service in a fun, team environment for over thirty years. We are seeking fun, talented Team Members to join our team! POSITION SUMMARY: Cocineros are the "heart of the house" and perfectly prepare guests' meals, ensuring a great dining experience. RESPONSIBILITIES: QUALIFICATIONS: - Prepare high quality food to On The Border specifications - Adhere to OTB safety and sanitation policies and procedures - Communicate cook times, potential issues with Managers and Team Members - Detailed knowledge of the menu, including all seasonal/promotional items - Complete assigned prep work, set-up and breakdown of the kitchen - Ensure proper rotation of all products; stocks to requirements - Clean and sanitize throughout the shift-"clean as you go - Able to effectively communicate with other Team Members and Managers - Minimum of 1 year of food preparation experience required - Experience with quantity food preparation preferred; including knife handling - Demonstrate cooking skills and ability to follow established menus and recipes - Ability to lift and carry up to 70 lbs during the shift; ability to place items on high shelves - Ability to stand for long...