Food Preparation

Job description

Food Preparation at Culver’s of Port Saint Lucie Full-time/ Parttime: $14-$15 per hour. We are seeking a prep person to efficiently prepare food for daily use using proper portioning, rotation of food products, and maintains a clean and food safe work environment. The ideal candidate will be independent, able to prioritize tasks, work with a sense of urgency, and have a genuine desire to make sure restaurant standards are exceeded to provide an outstanding experience for guests. To learn more about our history and values. ESSENTIAL FUNCTIONS: - Demonstrates sanitation and food safety practices consistently. - Checks food levels and adequately adjusts prep levels. - Completes inventory of prep products daily to determine restaurant needs for the day. - Sets up steam tables with hot held food items. - Prepares vegetable and meat products using proper food safety procedures. - Completes a freezer pull to have thawed product for kitchen use. - Maintains prep workstations to ensure cleanliness and food safety. - Completes laundry as often as needed. - Always follows company safety standards and looks out for the safety of other team members and guests. - Coordinates job duties around ot...