Catering Attendant - Monday to Friday, No Weekends!

Job description

Compensation Amount: 25.00 USD Hourly Job Summary: The Catering Attendant sets up, breaks down and cleans up catered events. The Catering Attendant must be able to provide ongoing cleaning and service to clientele. Job Description: ESSENTIAL FUNCTIONS - Greet customers in a polite, positive manner. Anticipate customers’ needs and respond promptly. - Monitor and maintain cleanliness, sanitation, and organization of assigned area or catered event. - Set up, monitor, refresh, and break-down catered event according to group requirements and management direction. - Restock items for next service. Properly store all reusable items. - Resolve customer issues, ensuring customer satisfaction. Alert management when needed. - Maintain awareness of safety issues, and report them immediately to your manager. SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE: - Partial High School education; High School Diploma/G.E.D. equivalent preferred. - Strong sanitation habits. - Strong customer service abilities; actively looks for ways to assist customers and coworkers. - Ability to recognize when a problem has occurred and communicate it to management. PHYSICAL AND MENTAL REQUIREMENTS: - Moving about on foot to...