Dietitian - Nutrition Services
Providence · Olympia, Washington, US
Under the general direction of Manager, Clinical Nutrition, the Clinical Dietitian remains responsible for nutrition screening, assessment, and providing nut...
Job description
Under the general direction of Manager, Clinical Nutrition, the Clinical Dietitian remains responsible for nutrition screening, assessment, and providing nutrition care and education to patients. Ages of customers: Neonatal to geriatric. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence St. Peter Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Required Qualifications: - Bachelor's Degree A Major related to human nutrition or dietetics, from an accredited educational institution. - Within 6 months (180 days) of hire: Washington Dietitian Certification. Or - Within 6 months (180 days) of hire: Washington Nutritionist Certification - Upon hire: National CDR Registered Dietitian – Commission on Dietetic Registration - Completion of a dietetic internship or equivalent experience accredited by the Academy of Nutrition and Dietetics (AND). Preferred Qualifications: - Upon hire: Board‑certified specialist in renal, pediatric, oncology, or gerontological nutritio...