Executive Sous Chef

Job description

Description Oversee, coordinate & support all activities concerning back-of-the-house (BOH) operations & staff while upholding the ethos, ideals & “eleven commandments” of Edible Beats (EB) cultural foundation. Responsible for supporting a safe, welcoming and professional environment while ensuring teamwork that is focused on quality & consistency of products & service. Assume all duties of Kitchen Manager and Line/Prep Cooks in their absence. This position will help lead the opening of our upcoming restaurant and be part of building the kitchen program. This role will be crucial to establish the culture of excellence, creating menus, innovating flavors and ideas as well as collaborating with our Operations team. SALARY RANGE : $75,000- $85,000: Employee Benefits: - We offer a competitive benefits package to support you both in and out of work: - Medical, Dental, and Vision insurance (after 60 days) - Life insurance - 401(k) with a 4% safe harbor match (eligible after 1 year) - JOON wellness benefit - ESOP (Employee Stock Ownership Plan) with share vesting based on tenure (see below) - Paid leave - Employee discount - Family meal provided during shifts Requirements: We are an Equal...