Cook - Brew Brothers

Job description

Prepares food, including hot entrees, to specifications in an accurate and timely manner to provide guests with a quality product - Provides safe and wholesome food to our guests. - Maintains a sanitary and organized work area. - Demonstrates proper care, storage, use and cleaning of all tools and equipment. - Demonstrates competent product knowledge by correct storing and handling of all perishables, maintaining quality, security, value and integrity. - Prepares food products according to standard recipes and specifications and demonstrates positive responses to training by chefs. - Effectively communicates with other team members, including service and kitchen maintenance personnel. - Adjusts equipment temperatures. - Prepares items as directed. - Acts as expediter by coordinating functions between the food prep line and service personnel. - Recognizes and corrects any product discrepancies and variations in quality, standards and specifications. - Stores and rotates food - Picks up and delivers food from Warehouse, Food Stores, Veg Prep, Bakeshop, Butcher shop and other food outlets - Prepares sandwiches, salads, cold specials, hamburgers, pancakes, hot sandwiches and garnishes....