Assistant Manager

Job description

Metz Culinary Management is now hiring an Assistant Patient Service Manager for Jewish Hospital Dietary Dept Salary: starting at 55,000 based on previous experience Full Time with Benefits: Varied Shift: Metz Culinary Management is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy commercial kitchen and operations setting. We are seeking an individual with high energy, a polished and professional identity and winning attitude FOH and BOH operations. Experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts. Culinary background is a strong plus! The Manager and Supervisor shares an overall responsibility of food service. He/she institutes company cycle menus and recipes; plans and oversees operations, purchasing, employee personnel programs, scheduling, bookkeeping, and customer and client relations; directs through supervision food preparation service and sanitation; and is accountable for the total operation results. Qualifications: Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategi...