Dietitian
Providence · Spokane, Washington, US
Under the supervision of the Manager Clinical Nutrition PHC, the Dietitian serves as a vital member of the health care team. In doing so, performs the nutrit...
Job description
Under the supervision of the Manager Clinical Nutrition PHC, the Dietitian serves as a vital member of the health care team. In doing so, performs the nutritional assessment, nutrition care plan, ongoing monitoring, reassessment, and nutrition education for patients of all ages, where the need has been identified. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Holy Family Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Required Qualifications: - Bachelor's Degree in Food and Nutrition from an AND (Academy of Nutrition and Dietetics) accredited college/program - Washington Dietitian Certification within 6 months (180 days) of hire -OR- - Washington Nutritionist Certification within 6 months (180 days) of hire - National CDR Registered Dietitian - Commission on Dietetic Registration upon hire Preferred Qualifications: - 1 year of Clinical Nutrition experience Why Join Providence?: Our best-in-class benefits are uniquely designed to support you and your...