26-27 AY Temporary Faculty Pool (Lecturer) - Enology

Job description

Temporary Faculty Pool - Lecturer in Enology Department Overview [ Department website ] Position Summary [ Course Catalog link ] The department seeks qualified candidate(s) to teach undergraduate courses such as: ENOL 105 - Advanced Sensory Evaluation of Wines ENOL 151- Winery Equipment: ENOL 164 –Wine Analysis and Production ENOL 166 – Cellar Operations: ENOL 168 –Introduction to Vine, Grape and Yeast Biochemistry or other classes that may be identified as needed to fulfill educational goals of current students Instructor Responsibility: Temporary faculty members are responsible for adherence to and implementation of university and system-wide policies as directed per Academic Policy Manual 306 , paragraph 2. Instructors are responsible for the preparation, delivery, conducting, proctoring, and grading (as appropriate) lectures, office hours, homework assignments, quizzes, class projects, and midterm and final exams. All classes must be offered and meet as scheduled throughout the entire semester, in the mode assigned and listed in the schedule of classes (i.e. asynchronous, synchronous, in-person, or hybrid). Conditional Appointment: Please be advised that an appointment is conti...