CHEFZONE CATEGORY SPECIALIST-SEAFOOD

Job description

For over 111 years, Y. Hata has proudly supported Hawaiʻi’s foodservice industry as a trusted, locally owned, family-run business. Our legacy is built not only on excellence, but on lasting relationships, tradition, and a deep commitment to our community. At Y. Hata, we’re dedicated to providing a purpose-driven workplace where every team member is embraced as part of our ʻOhana, and where dedication and heart are met with opportunity, support, and growth. As we continue to grow, our focus remains on cultivating a positive, engaging culture rooted in our Core Values — one where people feel valued, supported, and inspired to thrive. If you’re looking to make a meaningful impact and grow with purpose, we invite you to become part of the next chapter in our legacy of heart and excellence. Salary Range: $60,000 to $70,000: Position Summary Description: Manages the efficient and profitable development of specific product categories and the effective use of resources to develop those categories. Qualifications: - Assists Department Floor Manager in vendor and product selection decisions as warranted by customer needs, corporate commitments, contract commitments, and operational issues. -...