Hourly Froster

Job description

Get Your Frost On: At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests. But what makes working here so sweet? Bakery hours are Monday-Wednesday, 9am-6pm / Thursday-Friday, 9am-7pm/Saturday, 10am-7pm / Sunday - Closed Accountabilities/Duties: - Enjoy your evenings: We close earlier than most food service jobs. - We offer flexible work schedules. - We’re keeping it casual. T-shirts and sneakers are where it’s at! - Cake discounts. Yummm! - This job is fun. It’s literally a piece of cake! - This is a great place to make new friends! - It smells great in here, all the time, and you will too! - You’ll get trained. Not only on crafting cake, but on growing your career. - We love to celebrate and bring joy to the community. - Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals. - Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes. - Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly. - Ensures an adequate supply of sample...