Manager Restaurant - Full Time, Hell's Kitchen (Caesars Atlantic City)

Job description

Starting Salary Range: $75,000 - $85,000 - Manages all activities of the casual dining outlets and in room dining that contribute to 100% guest satisfaction. - Assists with designing creative menus with consolidation to cost, quality and presentation - Demonstrate excellent customer relation skills and ability to market the outlet - Maintain staffing levels and schedules to ensure a cost efficient, productive environment - Participates in the financial operating and capital planning process and makes recommendations that achieve desired financial results - Analyze and understand market research as it applies to the Food & Beverage operation - Requisition all supplies for the outlets - Ensure adherence to all Board of Health standards - Endorses the business and service objectives, ethics and values of the company - Coordinate with other departments to ensure efficiency of operation and the highest degree of customer satisfaction - Ensure that all guest complaints are handled in a courteous and professional manner - Ensure staff behavior and appearance are in compliance with established policy CER LICENSE REQUIRED: College degree, two-year culinary degree or equivalent work experien...