Campus Dining Sous Chef (6838)

Job description

Job DetailsLevel: ExperiencedJob Location: OR- Eastern Oregon University - La Grande, OR 97850Position Type: Full-Time SalarySalary Range: $25.00 - $28.00 HourlyJob Category: Operations - Food ServiceABOUT GENUINE FOODS At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate. ABOUT THIS POSITION: As a Sous Chef for Genuine Foods, you will ensure that students and families enjoy the scratch made and delicious meals they deserve! We are a progressive, rapidly growing food service company that serves schools and other intuitions across the country. The sous chef collaborates with the chef manager and operations management team and collaborate on the menu. Main responsibilities include helping execut...