Deli Clerk

Job description

Responsibilities will include: - Providing exceptional member service - Assisting in driving sales, margins, and offering ideas to generate revenue - Ensuring merchandising, production, and health & safety standards are maintained - Completing all department tasks in a timely manner - Preparing food - Handling of raw foods - Slicing meat and preparing platters - Stocking product and shelf rotation - Operating ovens and fryers to prepare hot foods and preparing and serving of cold food items - This position requires ample amounts of standing, twisting, bending, and lifting We are ideally seeking candidates with the following qualifications: Food preparation/food safety experience Organizational skills and great time management Quality communication and interpersonal skills: A drive to deliver an exceptional member experience through living our brand Ability to lift up to 50 lbs Preferences will be given to those candidates with previous or current experience in the Co-operative Retailing System (CRS),or commercial kitchen experience. As part of Evergreen Co-operative Association’s hiring process, pre-employment background checks will be required for all candidates. Please be advised...