Restaurant Manager

Job description

RESTAURANT MANAGER – LEAD WITH PURPOSE AT DUNKIN’: Are you a results-driven leader who loves building strong teams and creating great customer experiences? Southpaw is looking for a Restaurant Manager who’s ready to take ownership of operations, drive performance, and grow a high-performing team—one cup of coffee at a time. What You’ll Do: - Lead, coach, and develop your team—including assistant managers, shift leaders, and crew - Deliver exceptional guest service and uphold Dunkin’ brand standards every day - Monitor and improve store performance, customer satisfaction, and team morale - Manage staffing, training, and performance reviews to keep your team running strong - Ensure a safe, clean, and welcoming environment for guests and employees - Handle inventory, cost control, and ordering with accuracy and efficiency - Launch new products, promotions, and marketing campaigns successfully - Set and track goals to achieve profitability and operational excellence What We’re Looking For: - Experience in restaurant or retail management (food service preferred) - Strong leadership, communication, and problem-solving skills - Working knowledge of financials, including cost control and s...