Full-Service Server

Job description

POSITION DESCRIPTION: POSITION TITLE: Server: EMPLOYMENT CLASSIFICATION: Non-Exempt: POSITION REPORTS TO: General Manager: DEPARTMENT: Dining: POSITION DESCRIPTION SUMMARY: The Server's role is responsible for daily execution of the Mission Statement, which includes providing First Class Service to both internal and external guest. This also includes friendly and timely interaction with each guest, suggestive selling, answering questions, taking and delivering the guests' order and following up to ensure each guest receives their correct food and/or drink order. DUTIES AND RESPONSIBILITIES: - Exceed First Class Service standards and behavior with every guest, business partner and peers. - Treat guest and peers in accordance with the core values of the company. - Present the menu, answers questions, and makes suggestions regarding food and service. - Observe guests to respond to any additional requests and determine when meal has been completed. - Knowledgeable and enthusiastic about the restaurant's menu and products. - Totals bill accepts payment following established guidelines. - Process all point of sale transactions in a quick, efficient manner while complying with the company...