Pastry Cook/ Baker

Job description

Description Who We Are: Acme Hospitality owns and operates a collection of highly acclaimed and award-winning food & beverage concepts and boutique hotels throughout California. In addition to a collection of restaurants and hotels, we create hospitality experiences that inspire people, create a sense of camaraderie, and make people happy. Mission & Core Values: Above all else, we are committed to providing our team members with a work environment and experience that we can be proud of. Our Core Values of Delivering Excellence, Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for success. RESPONSIBILITIES: - Prepare and bake a variety of pastries, desserts, and breads according to established recipes and standards. - Decorate and present pastries and desserts in an attractive and visually appealing manner. - Monitor inventory of pastry ingredients and ensure their availability for daily production. - Collaborate with the Head Pastry Chef and culinary team to develop and refine recipes. - Maintain a clean and organized workstation, following food safety and sanitation guidelines. - Adhere to portion control and presentation standards to e...