1858 Sous Chef

Job description

Position: 1858 Sous Chef Pay-Rate: $65,000-$70,000: Job Summary: The Restaurant 1858 operation within the Broadmoor Hotel offers remarkable dining experience showcasing Colorado cuisine. The Restaurant 1858 operation within the Broadmoor Hotel assists with maintaining the Forbes Travel Guide Five-Star and AAA Five-Diamond ratings for the Hotel. The Broadmoor is committed to creating a culture of family and community while simultaneously providing a genuine, unforgettable experience for our guests and team. This role will play a key part in continuing to uphold our reputation and providing exceptional service to our guests. As the Sous Chef of Restaurant 1858, you will be responsible for leading the team through a la carte dinner service and banquet events/special events and will execute daily responsibilities to include ordering, kitchen management, executive VIP events, and managing a staff of 10-15 employees daily. This person must be able to follow direction of the 1858 Chef de Cuisine, Executive Sous Chef of Restaurants and the Executive Chef in maintaining the highest standards of food quality, taste, and production while following the standards set in place as a manager at th...