Food Service Associate, FT Rotating Days & Evening shift with weekend and holidays as required

Job description

Position: Food Service Associate, Department: Patient Food: Schedule: Full Time, Rotating Days & Evening shift with weekend and holidays as required I. Position Function: Portions and plates food, before and during tray-line. Performs all tray-line tasks associated with the Patient Tray Service to ensure patient satisfaction. Performs a wide variety of functions to ensure timely, accurate and courteous deliver and pick-up of patient trays, and nourishment. Perform food preparation (i.e., gelatin, custard, sandwiches, salads, and desserts) for patient and customer satisfaction. Maintains sanitation standards for all dishes and equipment to ensure patient satisfaction and meet all health code standards. Stock and maintain sanitation standards for patient floor kitchens. II. Job Relationships: Supervised and reportable to Food Service Managers. Must be able to effectively communicate with patients, visitors and other hospital staff. III. Authority: To be able to assemble and deliver patient meal trays, timely and accurately. IV. A. Responsibilities/Essential Functions: 1.) "Provides superior customer service to internal and external clients, customers, and patients as referenced in th...