Sous Chef- Full Time- Copper Cactus Grill (Harrah's Ak-Chin Casino)

Job description

JOB SUMMARY: Establishes leadership, direction and accountability for all lead and line level employees in respective culinary areas. HOW YOU WILL CREATE THE EXTRAORDINARY: Responsible for interviewing, training, and selecting employees for the department Under the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in respective areas Ensures menu development timelines are met Directs and manages line level employees to achieve budgetary, food quality and customer service expectations Ensures comprehensive training and exposure in the expected areas of competence Provides Lead and Line level support and coverage during vacations or staffing gaps. Conducts Performance Reviews in accordance with policies and procedures Provides feedback; coaching and development guidance as needed. Responds to and handles employee complaints (grievances) in a timely and efficient manner. Recommend or take appropriate action when administering disciplinary processes in accordance with established policies and procedures. Responsible for planning, supervising and monitoring the work of the team members in assigned area(s). Assists in ensuring schedules a...