Room Chef

Job description

Essential Job Functions: - Leads the Arrow and Ember Restaurant, TDR, and Dash Cafe’ kitchen team. - Works cooperatively with the front of house manager to achieve excellent product for our guests including seasonal menus, creative specials, holiday and event menus. - Manages the production side of food service in Arrow and Ember Restaurant, TDR, and Dash Cafe’. - Creates new recipes and contributes to the menu format. - Conducts non-standard product tests and selections while analyzing the menu engineering sales each month. - Coordinates with purchasing Manager the purchase/procurement of food and beverage products for use to ensure high quality while remaining cost effective. - Ensures that standardized and national-contract products are used in the kitchen. - Maintains current recipe files and enforces the consistent use of recipes by staff. - Ensures that safe and appropriate procedures are used when receiving, storing, preparing, holding, cooking, and serving food. - Uses HACCP sanitation guidelines and procedures when doing the above. - Inspects and tastes prepared foods to ensure excellent quality and presentation. - Oversees the repair and cleanliness of all assigned back o...