Team Leader-Bayfront

Job description

Qualifications: Required: Knowledge of Food Manufacturing industry, of same/similar company products (preferably deli meats), manufacturing and production processes and equipment. Strong related knowledge of chemicals/cleaning and sanitation processes typically used in food manufacturing plants/facilities - Manages team members by leading and executing plant processes. - Manages team members in attaining production and quality goals. - Ensures appropriate resources (including materials, equipment, and staffing needs) are available to maintain production schedules. - Supports continuous improvement processes to ensure that goals in safety, quality, cost, and customer service are met. - Creates and maintains an engaged and team-oriented workforce to improve business results. - Team Leaders are usually “on their feet” in the production area about 80% of the shift. - 1+ year as a shift lead, shift supervisor, assistant manager, etc. OR Associates Degree. - Proven leadership, persuasive, initiative, analytical, and communication skills are necessary for success in this position. - Applicants must not now, or at any time in the future, require employer sponsorship for a work visa. - Appl...