Wood-Fired Pizza Maker [Seasonal Full-Time]

Job description

Description Position Overview: The wood-fired pizza stand on our Boiceville campus is a fast-paced, highly visible environment where quality, hospitality, and outdoor mountain views come together. We are seeking an experienced Wood-Fired Pizza Maker to join our team and help nourish our community. This role is ideal for someone interested in pizza culture who is confident working independently, takes pride in maintaining a clean, organized workspace, and enjoys engaging with guests in an outdoor open-kitchen setting. The Pizza Maker’s primary goal is to consistently execute high-quality pizzas while maintaining strong organizational systems, prep standards, and cleanliness. This role requires the ability to manage both the technical aspects of pizza making and the flow of service, ensuring readiness for volume while maintaining attention to detail. The Pizza Maker should be comfortable interacting with customers, answering questions, and maintaining composure and professionalism during busy service periods. This is a seasonal role, starting in May and running through the early fall. The position operates with a high degree of independence and responsibility, requiring strong time m...