Food Manufacturing Training Coordinator

Job description

About the Role The Manufacturing Production Training Coordinator supports a robust training program within a food manufacturing environment. This role ensures that trainers are properly prepared to deliver consistent, compliant, and safe training aligned with food safety, quality, and HR documentation standards. The coordinator assigns new hires and job transfers to qualified trainers, validates training effectiveness, and ensures all training records meet regulatory, audit, and company requirements. What You'll Do: Food Manufacturing Training Program Management: - Develop and deliver Train‑the‑Trainer sessions tailored to food production processes, sanitation requirements, allergen controls, and safety protocols. - Coach trainers on effective instruction, documentation accuracy, and adherence to Good Manufacturing Practices (GMPs). - Conduct periodic evaluations of trainers to ensure consistency across shifts and departments. HR & Training Documentation Compliance: - Maintain accurate, audit‑ready training records in alignment with HR policies, regulatory requirements (FDA/USDA), and GFSI standards (SQF/BRC/IFS). - Ensure training documentation—including onboarding records, job‑sp...