Regional Culinary Director

Job description

Job Description Healthcare+ is seeking candidates for a Regional Culinary Director position at Cleveland Clinic in Cleveland, OH . As the Regional Culinary Director will lead the transformation of food services across our healthcare system, driving excellence and innovation in patient dining. This visionary leader will blend culinary creativity with evidence-based nutrition, operational efficiency, and regulatory compliance to elevate the food experience in the hospital settings. Compensation Data: COMPENSATION: The Salaried rate for this position is $120,000.00 to $135,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the emp...