Dining Operations Manager

Job description

What We’re Looking For… We are seeking a dynamic and experienced Dining Operations Manager to lead and oversee dining services operations at the Palm Grill. This position is responsible for ensuring high-quality service, operational efficiency, and compliance with all regulatory standards. The ideal candidate will provide hands-on leadership, manage daily operations within budget, oversee staff performance and training, and foster strong communication across teams and departments. This role requires a service-driven professional with excellent organizational, leadership, and interpersonal skills, as well as proficiency in Microsoft Office and POS systems. A degree in food management or a related field, along with proven experience managing a multi-outlet dining environment, is required, as is successful completion of the Florida Food Manager’s Examination. What You’re Looking For…: One of the top 25 employers in Lee County, Shell Point boasts a caring and compassionate work environment where employees genuinely care for the residents they serve. It is an environment of kindness and dignity that sets us apart from the rest. With approximately 2,400 residents and more than 1,100 empl...