Spare Steward/Chef/Waiter – On-Board Services

Job description

POSITION: Spare Steward/Chef/Waiter – On-Board Services REPORTS TO: Manager Food & On-Board Service DEPARTMENT: Passenger Services LOCATION: Cochrane REFERENCE: 500-48B-27: Steward Waiter and Chef Pay Range: $28.36–$31.50/ hour (Step progression per collective agreement) Waiter Pay Range: $24.24–$26.92/ hour (Step progression per collective agreement) WHO WE ARE: Ontario Northland Transportation Commission (ONTC) is an Agency of the Province of Ontario that provides efficient and vital transportation services. We are a modern, forward-thinking organization focused on providing safe and reliable transportation services. ONTC has a rich history of over 120 years and strong connections to the communities we serve. With over 1200 skilled professionals, we work together to enhance transportation services and ensure that they are sustainable for future generations. We offer a dynamic workplace culture, along with a competitive salary, excellent benefit package, a defined benefit pension plan, paid vacation, paid personal leave days and discounted transportation on our bus and passenger rail services. ACCOUNTABILITY STATEMENT: The Steward/Chef/Waiter will assist the department in meeting...