Commissary Soup/Smokehouse Chef

Job description

Responsive recruiter Nino Salvaggio is currently looking for a Commissary Soup/Smokehouse Chef for our Troy location. RESPONSIBILITIES: QUALIFICATIONS: BENEFITS: If you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions. - Direct and supervise all functions commissary soup production in order to achieve the sales, gross profit, customer service and labor goals established for the department. - Responsible for overseeing the production of all soups and sauces including the creation of new recipes. - Utilize smoker to produce slow cooked meats. - Oversee all soup cooks, including but not limited to: training, ordering, time and attendance, employee purchase policy, discipline, etc. - Effectively manage the department, meeting or exceeding Company standards. - Direct work flow in the department and coordinates activities involved with production, sale, merchandising and distribution of soups offered. - Adhere to all local, state and federal health and labor laws, OSHA regulations and EEOC requirements ensuring that the work environment is safe and healthful and free from discrimination and hara...