Cook - Line (full-time PM)

Job description

Job Summary: We are seeking a skilled and motivated Line Cook to join our culinary team. The Line Cook will be responsible for preparing, cooking, and plating high-quality meals in accordance with hotel standards, ensuring an exceptional dining experience for our guests. This position requires strong culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment while maintaining cleanliness and food safety standards. Key Responsibilities: - Prepare and cook food items according to standardized recipes, ensuring proper taste, texture, presentation, portion control, and cooking techniques. - Collaborate with the kitchen, restaurant, and banquet teams to ensure smooth, efficient, and timely meal service, especially during peak hours. - Work with kitchen and front-of-house staff to accommodate dietary requests and communicate effectively regarding inventory, shortages, and special requests. - Maintain a clean, organized, and well-stocked workstation. - Adhere to all health, safety, quality, and sanitation protocols, including hygiene, proper food storage, handling, and food temperature standards. - Safely operate and maintain kitchen equipment, p...