Cook
Village Inn · Albuquerque, New Mexico, US
Company Overview - For nearly 60 years breakfast has been at the heart of what we do. - We are now locally owned and under local management, with a renewed f...
Job description
Company Overview: - For nearly 60 years breakfast has been at the heart of what we do. - We are now locally owned and under local management, with a renewed focus on quality food preparation and family-oriented dining. - From the moment we open our doors until we say goodnight, you can enjoy our made-from-scratch-buttermilk pancakes and crepes, signatures Skillet, and the INN-credible V.I.B – where you can create your own Village Inn Breakfast. Enjoy unlimited hot coffee- we’ll leave the whole pot at the table for you. Job Summary: Cooks prepare meals and food items according to recipes created by the company or establishment by which they are employed. They perform all duties necessary to ensure that a meal is properly prepared and presented within a specified timeframe. Responsibilities: - Ensure ingredients and final products are fresh. - Follow recipes, including measuring, weighing, and mixing ingredients. - Bake, grill, steam and boil meats, vegetables, fish, poultry, and other foods. - Present, garnish and arrange final dishes. - Occasionally serve food. Qualifications: - Must be 18 years of age to operate equipment Benefits/Perks: - On-The-Job Training - Flexible Hours - Di...