Kitchen Manager

Job description

Job DetailsJob Location: Barrel House - Bloomington, IL 61701Position Type: Full TimeSalary Range: $24.00 - $25.00 HourlyThe Kitchen Manager is in charge of the back-of-house crew and is a direct supervisor during a shift. Main duties would include cooking on the line, following recipes, training new employees, directing employees, placing food orders, scheduling back-of-house staff, leading cleanliness and sanitation of the kitchen. Benefits: Employer Paid Life Insurance Employer Paid Long Term Disability: Employer Paid Short Term Disability: Paid Time Off: Medical: Dental: Vision: 401K with employer match Flexible Spending Accounts (FSA): Voluntary Accident Coverage: Voluntary Critical Illness Coverage: Voluntary Life Insurance: QualificationsJob Title: Kitchen Manager Department: Back-of-House: Reports to: General Manager: General Summary: The Kitchen Manager is in charge of the Back-of-House crew and is a direct supervisor during a shift. Main duties would include cooking on the line, following recipes, training new employees, directing employees, placing food orders, scheduling Back-of-House staff, leading cleanliness and sanitation of the kitchen. Essential Functions: Ensures...