Food Operations Manager 2
Sodexo · US
Role Overview We believe in quality ingredients – and not just for our food. Our most valuable ingredient – the heart of our business – is you. Sodexo is see...
Job description
Role Overview We believe in quality ingredients – and not just for our food. Our most valuable ingredient – the heart of our business – is you. Sodexo is seeking a well rounded operations enthusiast to join the team as a Food Operations Manager 2 at ECU Health Duplin Hospital in Kenansville, NC. This is an 81 bed acute care facility that supports patient services, catering, and our retail café. If you have contract foodservice management experience in a healthcare environment- you are encouraged to apply now ! Incentives: Typical Schedule: Monday-Friday (weekends and holidays based on business needs) What You'll Do: The successful candidate will be responsible for overseeing a team of 20 and all aspects of the food service operation. Strong preference for applicants who have solid organizational skills, client and patient engagement proficiency, and customer service. - be responsible for purchasing, weekly financials, menu compliance, inventory, food cost analysis and food production forecasting; - have culinary production experience and a strong background in safety and sanitation compliance; - ensure Sodexo Culinary standards including recipe compliance and food quality are imple...