Cook

Job description

Hotel 24 South & Conference Center combines historic charm with modern comfort, welcoming travelers from around the world. Our culinary team supports guest dining, events, and conferences with consistently high?quality food and warm, professional service. We’re looking for a skilled, dependable Cook to join our kitchen and help deliver exceptional culinary experiences. Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. Key Duties & Responsibilities: - Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements. - Check the quality of raw or cooked food products to ensure that standards are met. - Prepare and cook foods of all types, either on a regular basis or for special guests or functions. - Complete opening duties: a) Set up the workstation with tools, equipment, and supplies. b) Inspect the cleanliness and working condition of all tools, equipment, and supplies. c) Check production schedule and pars. d) Establish priority items for the day. e) Transport supplies from the Storeroom and stock in designated areas. - Start prep work on items needed for the menu of the day. - Inform F&...