Food Server (Restaurant Server) - The Casino

Job description

JOB DUTIES AND RESPONSIBILITIES: Employees in this position may be assigned to work in other Food & Beverage positions that require the same type of license. - Responsible for providing good guest service to all customers. - Responsible for ensuring all food and beverage products are rotated and served in a quick and neat fashion. - Ability to authorize and issue complimentary services to patrons in accordance with the approved Complimentary Matrix which is part of internal control section 465a.7. - Responsible for cleaning to floor, counter, and machines in the food service area. - Keeping an accurate count of all money and comp received for customers. - Monitor and adjust performance to local competition. - Ensure the safety and security of guest and employees. - Other duties as assigned. DETAILED DESCRIPTION OF EXPERIENCE OR EDUCATIONAL REQUIREMENTS: GAMBLING PROBLEM? CALL 1-800-GAMBLER. - High school diploma or GED equivalent. - Always maintain a pleasant, friendly, and welcoming attitude. - Must be able to receive and maintain all required certifications. - Must completed all required company training.