Quality Assurance Technician-- 2nd shift

Job description

Description The Quality Technician is responsible for assisting in development and implementation of a quality control/quality assurance program in accordance with GFSI food safety/security standards, FDA and State regulations and requirements. JOB SUMMARY: 1. Responsible for inspection of incoming raw ingredients and materials to determine acceptability based on approved company specifications and HACCP/Preventive Controls Program. 2. Conduct daily operational inspections ensuring compliance with company procedures, GFSI, CCP’s, PRP’s, GMP’s, SOP’s, SSOP’s and regulatory requirements. 3. Responsible for evaluation and testing of intermediate processes and final product compliance results with documentation and communication of all finish product release dispositions and raw ingredient quality decisions during production preparation and production batching. 4. Conduct and promote food safety compliance and education to manufacturing and other operational departments. 5. Participate and assist in Verification audits, Process Improvements and Corrective Actions. 6. Conduct and report environmental and sanitation validations. 7. Record data and maintain QA compliance records. 8. Maint...