Chef

Job description

Company Description The Ubiquitous Chip has been serving Glasgow's West End since 1971. With a focus on local and seasonal produce, our food is always made from scratch using new and classic techniques. In one of Glasgow's most picturesque dining rooms, our Restaurant is 2 rosette acredited and our Brasserie utilises the Scottish larder to make more experimental plates with an ever evolving menu. Job Description: As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Qualifications: As a Chef, you will…: - Prepare, cook, and present food that meets specs and customer expectations. - Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. - Communicate clearly with your team in order to provide high-quality meals to customers on time. - Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: - Ability to work under pressure in a busy kitchen and pull together a...