Head Chef | Narooma

Job description

The Venue The Narooma Precinct is part of the Merivale portfolio, located on the stunning NSW South Coast. Bringing together The Quarterdeck, Lynch’s and the soon-to-open boutique hotel The Whale -featuring Dan Hong’s Queen Chow - this is a truly unique coastal offering. Set against pristine beaches and ocean views, the precinct celebrates fresh local produce, relaxed dining and high-quality execution across multiple venues. With a strong local following and consistent tourism trade, this is a high-volume, multi-faceted operation with real scale and opportunity. The Roles: We’re looking for an experienced Head Chef or Sous Chef to join the team across the precinct. We are seeking natural leaders, commercially sharp and passionate about building teams and delivering consistently great food. This role suits someone looking for a lifestyle move without compromising on scale, quality or impact - the chance to lead something special in one of the most exciting coastal precincts in NSW. - Drive menu execution with a focus on seasonality, local produce and venue identity - Deliver consistent, high-quality food across multiple offerings and service styles - Oversee daily operations in a fa...