Food & Beverage Attendant

Job description

Description Title Food & Beverage Attendant Department Food & Beverage FLSA Status: Non Exempt Position Status: Part Time / Full Time In the performance of their respective tasks and duties all employees are expected to conform to the following: Perform quality work within deadlines with or without direct supervision. Interact professionally with other employees, customers and suppliers. Work effectively as a team contributor on all assignments. Work independently while understanding the necessity for communicating and coordinating work efforts with other employees and organizations. Maintain strict privileged, proprietary, guest, and employer confidentiality during and beyond the term of my employment. Adhere to all work rules, policies & procedures, and safety standards. Position purpose: To provide friendly and efficient food service to guests. Responsibilities/Duties/Functions/Tasks: Check pantry to ensure adequate supply of seasonings and food items. Report any inventory shortages to the Grill Supervisor. Prepare sauces, garnishes, and side dish items before they are needed. Prepare short order food items when they are ordered. Become familiar with preparing and pricing all me...