Jr Sous Chef, Restaurants

Job description

Position: Jr. Sous Chef, Restaurants Pay-Rate: $20.63/per hour Job Summary: The Restaurants within the Broadmoor Hotel offers concept driven dining experiences through showcasing seasonal and local produce, alongside a vibrant network of the world's finest farmers and purveyors complemented by industry leading wine and cocktail programs. The Restaurants within the Broadmoor Hotel assist with maintaining the Forbes Travel Guide Five-Star and AAA Five-Diamond ratings for the Hotel. The Broadmoor is committed to creating a culture of family and community while simultaneously providing a genuine, unforgettable experience for our guests and team. This role will play a key part in continuing to uphold our reputation and providing exceptional service to our guests. As a member of the Culinary Team, this position will be responsible or preparing and presenting all area specific menu items. Will assist the Restaurant Chef de Cuisine in daily responsibilities to include ordering, line management, execution of menu items, and assisting with managing a staff of 10-20 employees daily. This person must be able to follow direction of the Executive Sous Chef of Restaurants, Chef de Cuisine, and So...