Director, Ops Services

Job description

The Director, Operations Services, is responsible for facilitating the achievement of organizational goals through providing operational support for franchisees and field teams. This person will serve as a conduit for the brand's teams and GoTo Foods, including Marketing, Research and Development, Training, Operations, Non-Trad Ops, Supply Chain, and IT, to ensure consistent execution of brand standards and drive efficiency across common areas and workstreams. Qualifications: Education H.S. Diploma Req Bachelor's Degree Pref Work Experience: - 7+ years quick service, full-service, franchise operations and or/hospitality industry highly preferred Pref: - Project management experience Pref Skills and Abilities: •Proficiency in computer skills, i.e. Microsoft Word, PowerPoint, Excel and Outlook •Excellent writing and communication skills •Excellent interpersonal skills with a demonstrated ability to be flexible and effectively work with others as a team. •Ability to take direction and work independently to achieve objectives