Executive Pastry Chef

Job description

Description Who We Are: The Club at Mediterra is a premier, member owned, residential club located in southwest Florida. The 1,700-acre community and Club have earned a reputation and has been acknowledged as one of the finest in the country. The active membership enjoys Club amenities that includes two championship, Tom Fazio designed golf courses, a learning center, a beach club, spa and fitness center, and bocce, tennis and pickleball courts. Beyond its acclaim for world class golf, the Club has been nationally and globally recognized as a Top 50 Platinum Club of America, a Distinguished Emerald Club and was the first golf club to be named an Audubon International Silver Signature Sanctuary. The Club at Mediterra is proud to be the nation’s first residential club to earn a 2 Star Green Restaurant certification, be designated a Blue Zone employer and one of Southwest Florida’s leading companies. Our Culinary Team: The Club at Mediterra is one of the most highly regarded private clubs in the country, consistently recognized for its exceptional culinary program, world-class amenities, and member-focused culture. Our team embodies collaboration, creativity, respect, and a relentless...