Supply Clerk Sr. - Culinary Services
UW Health · Madison, Wisconsin, US
Work Schedule: 100% FTE, days. Shift times starting between 4:30 am and 5:30 am Monday through Friday. Holidays may be required.
Job description
Work Schedule: 100% FTE, days. Shift times starting between 4:30 am and 5:30 am Monday through Friday. Holidays may be required. This position includes a shift/weekend differential. You will work at the University Hospital. Be part of something remarkable: Where Precision Meets Flavor in the Supply Chain We are seeking a Supply Clerk Sr. – Culinary Services to: - Play a vital behind-the-scenes role in ensuring our kitchens, food venues, care teams, guests, and patients have what they need—when they need it. - Coordinate a fast-paced culinary supply operation that keeps daily service running smoothly. - Lead a team responsible for ordering, receiving, storing, and delivering food and supply items. - Communicate with vendors, manage credits, track inventory, and support distribution across culinary locations, occasionally stepping in as a driver when needed based on operational demands. - Ensure accuracy, safety, and efficiency while supporting continuous improvement in our processes. - Blend logistics coordination, technical expertise, customer service, and team leadership—ideal for someone who enjoys problem solving, organizing systems, and guiding others to succeed. At UW Health,...