Sushi Cook - TAO Downtown Restaurant New York

Job description

Tao Group Hospitality offers competitive benefits for all full-time team members such as: Responsible for the station’s workflow and ensuring meals get out on time by overseeing the cooking process from start to finish and determining how much time each step requires. Ensures quality and consistency of all food menu items, as well as demonstrates knowledge of all areas of the kitchen - Medical, Dental, and Vision Coverage - 401(k) Retirement Program with Employer Match - Life and Disability Insurance Plans - Ancillary Insurance Plans - Employee Assistance Program - Fertility & Family Forming Support and Resources - Pet Insurance - TAO Marketplace - Employee Discounts - Time off and much more! ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO: - Anticipate and accommodate the needs of the guests. - Handles all allergy and/or dietary restrictions and modifications. - Prepare all the restaurant's foods, hot and cold. Responsible for working in all aspects of food preparation. - Accurately follows all orders received from the POS system and/or directions from the expeditor. - Maintains cleanliness and sanitation of assigned station. - Follow supervisor’s instructions,...