Sanitation Worker
The Chefs' Warehouse · Laurel, Maryland, US
About Capital Seaboard For over 60 years, Capital Seaboard has been a trusted provider of fresh seafood and produce to the Mid-Atlantic’s most discerning che...
Job description
About Capital Seaboard For over 60 years, Capital Seaboard has been a trusted provider of fresh seafood and produce to the Mid-Atlantic’s most discerning chefs and foodservice operators. With deep, long-standing relationships across the supply chain, we offer unmatched access to high-quality ingredients—delivered with consistency, care, and speed. From dockside selections to hand-picked farm produce, our team ensures every order meets the highest standards of freshness and flavor. Capital Seaboard’s commitment to reliability, culinary excellence, and personalized service has made us a preferred partner for chefs who demand the best—day in and day out. Position Summary: Clean, wash and sanitize meat, seafood and poultry processing areas and maintain cleanliness of workspace by performing the following duties. What you’ll do: - Prep Processing room for washing - Power down machines using appropriate procedures - Break down equipment for cleaning. - Remove cardboard, trash bags, inedible from processing rooms - Use high and low pressure water wash systems with water temperature between 120-140F - Use proper detergent and sanitizing chemicals following MSDS procedures - Ability to read...