Cook- Full Time, Cafe (Harrah's SoCal)

Job description

This position prepares all food orders in a timely manner and in accordance with Harrah’s standards and kitchen/outlets guide specifications. Will also maintain organization, cleanliness and sanitation of work area and equipment in accordance with local USPH standards. Minimum 6 months prior experience as a cook. Ability to bring personal tools is a plus. Must be able to work any day of the week and any shift including weekends and holidays. Must be able to get along with co-workers and work as a team. Must present a well-groomed appearance. Must be able to obtain a San Diego County Food Handler’s Card. - Prepares and produces menu items to standards in a quick and efficient manner. - Can prepare items such as but not limited to salads, appetizers, Mexican, Italian, American, and dishes, etc. - Prepares, cooks, and seasons all food. - Must show skills in fry cook, broiler, and Garde Manger. - Controls food production in all work areas including proper cooking methods, proper cooking times and temperature. - Adheres to kitchen maintenance and sanitation programs. - Maintains assigned station and equipment in a clean and sanitary condition. ADDITIONAL REQUIREMENTS: Must be able to li...