Union Cook III (AM)

Job description

Hourly Rate: $26.21 Seasonal position: 1st Shift Valid U S License Not Required Responsibilities: Requirements: This position requires standing for long periods Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. - Directly procures all food items and follows standard recipes and line check sheets to properly set up and maintain his / her station as set forth according to daily prep sheets. - Maintains a professional appearance with a positive attitude at all times. - Follows daily prep lists and production schedules for each day’s service according to visual inventory, banquet sheets and reservations. - Works with Chef / supervisors to prepare menus and specials. - Consistently maintains high standards of quality, cost, eye appeal and flavor. - Follows daily work schedule. - Follows organized sanitation procedures for all areas of kitchen. - Is trained to work on a hot line and cold line stations - Butchery, sauce and soup production. - Proficient in the production of prep for any of the hot line stations to include, fryer, griddle, char broiler, oven and middle, as well as banquet production - Prep...